Zaatar May

LE 214.80 EGP

It is an authentic & traditional Palestinian recipe made using Sinai dried thyme with tangy pure sumac and toasted sesame seeds for a rich & nutty flavor.

Zaatar is always paired with olive oil. Simply as a dip, to make perfect Manoosheh, or to season different recipes.


Wild Thyme - Olive oil - sesame - Sumac - sea salt - Fennel - anise - cumin


140 G


Keep in a cool, dry place from direct sun 

once opened, consume within 24 months